{"id":3298,"date":"2024-12-26T17:35:59","date_gmt":"2024-12-26T17:35:59","guid":{"rendered":"https:\/\/szeretetkonyham.hu\/?p=3298"},"modified":"2024-12-26T17:35:59","modified_gmt":"2024-12-26T17:35:59","slug":"tejszines-gesztenyekremleves","status":"publish","type":"post","link":"https:\/\/szeretetkonyham.com\/?p=3298","title":{"rendered":"Tejsz\u00ednes gesztenyekr\u00e9mleves"},"content":{"rendered":"\n<p><strong>Hozz\u00e1val\u00f3k<\/strong><br>1 csomag (250 gramm) gesztenyemassza<\/p>\n\n\n\n<p>1 csomag van\u00edli\u00e1s vagy tejsz\u00ednes pudingpor<\/p>\n\n\n\n<p>7 dl mandulaital,<\/p>\n\n\n\n<p>cukor \u00edzl\u00e9s szerint (kb. 3 ev\u0151kan\u00e1l),<\/p>\n\n\n\n<p>200 ml n\u00f6v\u00e9nyi tejsz\u00edn<\/p>\n\n\n\n<p>\u00edzl\u00e9s szerint m\u00e9z vagy juharszirup<\/p>\n\n\n\n<p>bet\u00e9tk\u00e9nt mazsola (feln\u0151tteknek rumba \u00e1ztatva).<br><strong>Elk\u00e9sz\u00edt\u00e9s<\/strong><br>2 dl tejben elkeverj\u00fck a cukrot \u00e9s a pudingport. A marad\u00e9k mandulaitalt felforraljuk, hozz\u00e1\u00f6ntj\u00fck a pudingos kever\u00e9ket, beletessz\u00fck a geszteny\u00e9t, \u00e9s p\u00e1r percen \u00e1t f\u0151zz\u00fck.<br>Hozz\u00e1\u00f6ntj\u00fck a tejsz\u00ednt, felforraljuk \u00e9s botmixerrel p\u00fcr\u00e9s\u00edtj\u00fck. Ha nem el\u00e9g \u00e9des, tehet\u00fcnk m\u00e9g hozz\u00e1 m\u00e9zet vagy juharszirupot, esetleg rumarom\u00e1t is. Mazsol\u00e1val t\u00e1laljuk.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"683\" src=\"https:\/\/szeretetkonyham.hu\/wp-content\/uploads\/2024\/12\/gesztenyeleves-1024x683.jpg\" alt=\"\" class=\"wp-image-3299\" srcset=\"https:\/\/szeretetkonyham.hu\/wp-content\/uploads\/2024\/12\/gesztenyeleves-980x653.jpg 980w, https:\/\/szeretetkonyham.hu\/wp-content\/uploads\/2024\/12\/gesztenyeleves-480x320.jpg 480w\" sizes=\"(min-width: 0px) and (max-width: 480px) 480px, (min-width: 481px) and (max-width: 980px) 980px, (min-width: 981px) 1024px, 100vw\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"683\" src=\"https:\/\/szeretetkonyham.hu\/wp-content\/uploads\/2024\/12\/gesztenyeleves2-1024x683.jpg\" alt=\"\" class=\"wp-image-3300\" srcset=\"https:\/\/szeretetkonyham.hu\/wp-content\/uploads\/2024\/12\/gesztenyeleves2-980x653.jpg 980w, https:\/\/szeretetkonyham.hu\/wp-content\/uploads\/2024\/12\/gesztenyeleves2-480x320.jpg 480w\" sizes=\"(min-width: 0px) and (max-width: 480px) 480px, (min-width: 481px) and (max-width: 980px) 980px, (min-width: 981px) 1024px, 100vw\" \/><\/figure>\n","protected":false},"excerpt":{"rendered":"<p>Hozz\u00e1val\u00f3k1 csomag (250 gramm) gesztenyemassza 1 csomag van\u00edli\u00e1s vagy tejsz\u00ednes pudingpor 7 dl mandulaital, cukor \u00edzl\u00e9s szerint (kb. 3 ev\u0151kan\u00e1l), 200 ml n\u00f6v\u00e9nyi tejsz\u00edn \u00edzl\u00e9s szerint m\u00e9z vagy juharszirup bet\u00e9tk\u00e9nt mazsola (feln\u0151tteknek rumba \u00e1ztatva).Elk\u00e9sz\u00edt\u00e9s2 dl tejben elkeverj\u00fck a cukrot \u00e9s a pudingport. A marad\u00e9k mandulaitalt felforraljuk, hozz\u00e1\u00f6ntj\u00fck a pudingos kever\u00e9ket, beletessz\u00fck a geszteny\u00e9t, \u00e9s p\u00e1r [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":3299,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"off","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[3],"tags":[75,439,66,70,67,440,68],"class_list":["post-3298","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-receptek","tag-gesztenye","tag-gesztenyekremleves","tag-glutenmentes","tag-karacsony","tag-tejmentes","tag-tejszin","tag-tojasmentes"],"_links":{"self":[{"href":"https:\/\/szeretetkonyham.com\/index.php?rest_route=\/wp\/v2\/posts\/3298","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/szeretetkonyham.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/szeretetkonyham.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/szeretetkonyham.com\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/szeretetkonyham.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=3298"}],"version-history":[{"count":1,"href":"https:\/\/szeretetkonyham.com\/index.php?rest_route=\/wp\/v2\/posts\/3298\/revisions"}],"predecessor-version":[{"id":3301,"href":"https:\/\/szeretetkonyham.com\/index.php?rest_route=\/wp\/v2\/posts\/3298\/revisions\/3301"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/szeretetkonyham.com\/index.php?rest_route=\/wp\/v2\/media\/3299"}],"wp:attachment":[{"href":"https:\/\/szeretetkonyham.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=3298"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/szeretetkonyham.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=3298"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/szeretetkonyham.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=3298"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}